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Acid-Base Titration with Indicators: The Acidity of Beverages



• To use balanced chemical equations for processing empirical data

• To select and justify an appropriate indicator for acid-base titration

• To determine and compare end points

• To find molar concentration of an unknown acidic solution


Curriculum alignment


4.6 Introduction to Titration

8.5 Acid-Base Titrations

8.7 pH and pKa



8.2 Properties of acids and bases

8.3 The pH scale

18.3 pH curves 


Cambridge A Level pH curves, titrations and indicators Weak acids and bases Ka for weak acids


IGCSE The pH scale and neutralisation Titrations (chemistry only) Strong and weak acids (HT only)


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